Savory Spice and 7th Street Public Market are partnering for fun Spice 101 workshop! Tour Savory Spice Southend’s 10 sections; all while learning differences between salts, rubs, sugars, and other seasonings. Ask one on one questions about the varieties of curries that you can cook with! After the tour, build your own BBQ Blend and make your own bottle of vanilla extract.
During the workshop enjoy a few of Savory Spice’s best-sellers like their Queen City Pimento Cheese kit, Red Bell Ranch Spice’n Easy with veggies, Green Goddess mixed as a pasta salad, and their top-selling Seven Onion Dip mixed into beef meatballs!
This class will meet at the 7th Street Public Market and will take the Lynx Lightrail to the workshop and back